Shizuoka Fukamushi Sencha

Deep-steamed sencha from Japan's largest tea region. Longer steaming breaks the leaf finely, giving a cloudy, vivid green cup with rich umami and little bitterness.

Origin

Shizuoka, Japan · deep-steamed

Wellness benefits

• More fine leaf particles end up in your cup, along with their catechins
• An everyday green tea ritual that supports healthy metabolism
• Smooth and mellow for daily drinking

How to brew

4g leaf, 150ml water at 70°C, steep 45–60 seconds.